An ode to Midwest Supper Clubs! Originally, Jen and I made this meal as a big sendoff in San Francisco before we moved to Chicago. They were popular enough, we ended up having two ‘Last Suppers’ for 50 people. The Bay Area had never heard of many of these dishes that I grew up with in Wisconsin, but I’m pretty certain most of these are familiar to anyone in Chicago. Come join us as we indulge in good food, good drink, and conversation with a community of people who know what a supper club is.
This menu is an all-inclusive (no tax, no tip!) $45, and there is a 5:30 seating you can find here.
As well as an 8:00 seating here.
That said, here is the menu for this fun evening: