We’re cooking a fabulous 5-course Valentines Dinner using aphrodisiac ingredients to get you in the mood! There will be Blini with Cherry and Violet Compote topped with Burrata, our ‘Beeting Heart Salad, a Velvet Cauliflower Soup with Saffron and Parsnip Pakoras, a White Bean, Fennel, and Artichoke Purse with Sauvignon Blanc-Squash Puree and Chestnuts, then finished with a Pomegranate Chocolate Tart! All at the Longacre Dining Room. We look forward to feeding you!
This dinner can be gluten free by request, and the 5-course meal with service is an all inclusive (no tax, no tip!) $55.
There is a 5:00 seating you can make reservations for here.
As well as an 8:30 seating here.
That said, here’s the menu for this fun evening:
Hope to see you then, and we look forward to feeding you!