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Holiday Vegan Feast w/Guest Chef Kelly Peloza!

December 17, 2016 @ 7:00 pm - 9:00 pm

$38

It’s that time of year!
So often vegans share a table with their family members, who are often cutting up a giant hunk of meat for the main course, while we are relegated to eating side dishes. Not the case for this meal!
We’ll be joined by guest chef Kelly Peloza, who is a very gifted vegan baker to help us round out the holiday feast.
Join us for a very indulgent holiday feast, and bring your family!
This promises to be one of our best meals yet.
If you are interested in finding tickets, you can reserve them here.

chocolate-peppermint-cream-bars-1

Here is the menu for that evening.  4 courses (and a special treat) are an all inclusive (no tax, no tip!) $38:


If you’re interested in seeing some of Kelly’s work, as a cookbook author, and a photographer, here’s a link to her website: kellypeloza.com

She’ll also be selling boxes of her chocolate peppermint cream bars at the dinner, for you to gift to a friend, to bring to your holiday dinner, or for you to eat!
The bars are rich and delicious and a box of 5 is $8, a box of 10 is $15

We look forward to cooking for you, and we’ll see you there!

-Kevin and Kelly

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Details

Date:
December 17, 2016
Time:
7:00 pm - 9:00 pm
Cost:
$38
Website:
https://eatfeastly.com/meals/d/19743628/vegan-holiday-feast-wguest-chef-kelly-peloza/

Organizer

Kevin.kitchen
Website:
http://www.kevin.kichen

Venue

Humboldt House
Chicago, 60651 United States + Google Map
Website:
https://eatfeastly.com/meals/d/19601328/mid-summer-nights-feast/